Event Schedule

Event Schedule

2022 Hospice du Rhône Paso Robles

Join us for wine tastings featuring over 120 international Rhône producers, seminars on the forefront of Rhône thinking, an exclusive live auction, delicious meals paired with Rhône wines, and above all - serious fun! 

Pick up your tickets at Event Check-In under the name used at purchase. No tickets at the door. 

Thursday April 21, 2022
A Conversation with Dr. Nick Dokoozlian
4:00 pm - 6:00 pm | Ponderosa Pavilion
Rhône-Around Dinner Series
7:00 pm | Il Cortile Ristorante, Les Petites Canailles, Six Test Kitchen

Friday April 22, 2022
Check-In and Garden Breakfast
7:30 am - 9:15 am | Event Center Courtyard
Seminar One - Cave de Tain: A Magical Assemblage
9:00 am - 10:15 am | Adelaide Hall
Seminar Two - Horsepower Vineyards: The Hoofbeat of Tradition
10:30 am - 11:45 am | Estrella Hall
Rosé Lunch
12:00 p.m. – 2:30 p.m. | Paso Robles Pavilion
Opening Tasting
3:00 p.m. – 4:00 p.m. | Trade and Media Access
4:00 p.m. – 7:00 p.m. | All Access - Stockyard Pavilion
Rhône-Around Dinner Series
7:00 p.m. | BL Brasserie, Six Test Kitchen, Thomas Hill Organics

Saturday April 23, 2022
Check-In and Garden Breakfast
8:00 am – 9:15 am | Event Center Courtyard
Seminar Three - Ventoux, red hot cause it's cool 
9:00 am – 10:15 am | Adelaide Hall
Seminar Four - Syrah to Rock the World: The Rocks District of Milton-Freewater 
10:30 am – 11:45 am | Estrella Hall
Live Auction Lunch
12:00 pm – 2:30 pm | Paso Robles Pavilion
Closing Tasting
3:00 pm – 4:00 pm | Trade and Media Access

4:00 pm – 7:00 pm | All Access - Stockyard Pavilion
Farewell Dinner
7:00 pm – 10:00 pm | Paso Robles Pavilion
 

printable Event Schedule 



Weekend Pass
Friday, April 22 - Saturday, April 23, 2022 / $1,200/SOLD OUT
Be there for all of it with the Hospice du Rhône Paso Robles Weekend Pass!
Includes a seat at all four Seminars, entrance to the Opening and Closing Tastings, daily breakfast, Rosé Lunch and the Live Auction Lunch, along with the Farewell Dinner.
*Rhône-Around Dinner sold separately *Seminar access only available with Weekend Pass

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Rosé Lunch
Friday, April 22, 2022 / $125 or Weekend Pass / SOLD OUT
12:00 p.m. - 2:30 p.m.
A meal to see through rosé-colored glasses...this lunch prepared by Sonoma-based the girl & the fig offers a wide selection of Rhône rosés, with many bottles donated by attending producers. Outdoor seating. Pink attire encouraged!

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Opening Tasting 
Friday, April 22, 2022 / $165 or Weekend Pass / SOLD OUT
3:00 p.m. – 4:00 p.m. – Media and trade 
4:00 p.m. – 7:00 p.m. – All ticket holders 
Over 120 international Rhône producers pour at each of our tastings, sharing different wines at both.  The Opening Tasting begins the weekend as an exciting opportunity for producers to highlight a vertical tasting, large format bottles and wines from the 2016 vintage, or earlier.  Age-worthy white wines will also take the stage. Held in an open air pavilion.

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Rhône-Around Dinner Series / $250 - $550
Thursday April 21, 2022 and Friday April 22, 2022 / 7pm

Advance ticket purchase is required // not included with a Weekend Pass

We are pleased to present the 2022 Rhône-Around Dinner Series in partnership with Rhône variety wine producers and Paso Robles restaurants.  For further details see Rhône-Around Dinner Series tab. 

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Live Auction Lunch
Saturday, April 23, 2022 / $125 or Weekend Pass

12:00 p.m. – 2:30 p.m.
Paying hommage to the cattle industry history of Paso Robles, the live auction lunch is led by auctioneer Todd Ventura and his crew - that means lots are coming in hot and fast!  The live auction during this meal, prepared by Field to Table, offers an exclusive opportunity to bid on rare lots generously donated by Rhône producers and friends of Hospice du Rhône. Outdoor seating.

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Closing Tasting
Saturday, April 23, 2022 / $165 or Weekend Pass / SOLD OUT
3:00 p.m. – 4:00 p.m. – Media and trade
4:00 p.m. – 7:00 p.m. – All ticket holders 
Over 120 international Rhône producers pour at each of our tastings, sharing different wines at both.  The Closing Tasting looks at today and beyond for these producers as they focus on pouring current releases, futures and barrel samples. Held in an open air pavilion.

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Farewell Dinner
Saturday, April 23, 2022 / $150 or Weekend Pass / SOLD OUT
7:00 p.m. - 10:00 p.m.
We finish the event with a meal prepared by local produce-focused Field to Table, in what promises to be a feast of vibrant cuisine and Rhône wines in the company of Rhône-lovers.  Live music from Mark Adams Band (starring Mark Adams of Ledge Vineyards), along with other 'winemakers and somms who rock'. Outdoor seating.

 
Please note: